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Set the table and clear dishes after a meal

3-5, 6-8, 9-12Task-analysis stepsTemplateReview and individualize before use. How templates are made
When to use this goal

For students who eat at a table in the classroom or home-living room and can carry items but do not yet place settings or clear without direction. Present levels in matching and one-to-one counting (one plate per person) decide the number of settings to start with.

Baseline
Observe the routine on at least 3 typical days before setting a target. Mark each step as independent (no adult prompt of any kind), completed with support (note the prompt type), or not completed. Count only independent steps toward the baseline, and note which steps are missed most often; those may need direct teaching rather than more practice. Note the number of settings; counting errors with 6 people are common when 4 were fine, and that points to the counting step rather than the routine.
Tips
A printed placemat removes the placement decision and can be faded to a plain mat. This routine transfers to food-service jobs (bussing tables); keep the checklist format consistent with vocational templates. Families often ask for this skill at home; share the checklist.
Limits
Needs a real or practiced meal context to be meaningful; a tabletop drill without a meal gives weaker generalization. Carrying stacks of dishes may need OT input for students with motor needs.

Original IEP Atlas template based on general measurement principles; not copied from any goal bank. ID fn-dl-018.

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Student

How the goal refers to the student

Skill

What the student will do

Something an adult can see, count or time.

Condition

When or under what conditions

Support

Support allowed

Criterion

Number of routine steps performed independently.

Sample numbers. Replace them with the student's data.

Task-analysis steps

Write each step so an observer can mark it done or not done.

Criterion wording

Data collection

A routine is broken into ordered steps; each step is recorded as independent, supported, or not completed.

How often data are collected
Mastery rule

How many measurements must meet the criterion.

Timeframe

Timeframe

Goal

By the annual IEP review date, before and after a classroom meal or cooking activity for 4 people, the student will set the table and clear the dishes after the meal, performing at least 6 of 7 steps independently, on 4 of 5 consecutive meals, as measured by a task-analysis checklist collected at each classroom meal (at least weekly).

Baseline: 2 of 7 steps independently.

  • Condition
  • Observable behavior
  • Criterion
  • Measurement method

ObjectivesCopy by fieldData sheet

Measurability check11 of 11 met
  • Met: Observable behavior. Stated as an action.

  • Met: Condition. Stated.

  • Met: Unit fits the behavior. Task-analysis steps fits this behavior.

  • Met: Explicit criterion. Number and unit stated.

  • Met: Mastery rule and schedule. Both stated.

  • Met: Method produces the metric. Task-analysis checklist gives task-analysis steps data.

  • Met: Review timeframe. Stated.

  • Met: Baseline and target compatible. Same unit, change in the right direction.

  • Met: Aligned with area of need. Still about Daily Living Skills.

  • Met: Level of support. Defined.

  • Met: Blanks filled in. Nothing left to fill in.

Checks structure and wording only. Whether the goal fits the student is the team's call.

Short-term objectives (optional)

When are objectives required?

Required for students on alternate assessments (34 CFR §300.320(a)(2)(ii)); some states require them for everyone.

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Paste into your IEP system

Most district systems have a separate box for each part of a goal. Copy them one at a time, or all at once as labeled text.

Area of need
Functional & Independence Skills - Daily Living Skills
Baseline
2 of 7 steps independently.
Annual goal336 characters
By the annual IEP review date, before and after a classroom meal or cooking activity for 4 people, the student will set the table and clear the dishes after the meal, performing at least 6 of 7 steps independently, on 4 of 5 consecutive meals, as measured by a task-analysis checklist collected at each classroom meal (at least weekly).
Timeframe
By the annual IEP review date
Condition
Before and after a classroom meal or cooking activity for 4 people
Behavior
The student will set the table and clear the dishes after the meal
Criteria
Performing at least 6 of 7 steps independently, on 4 of 5 consecutive meals
Evaluation method
A task-analysis checklist
Schedule
At each classroom meal (at least weekly)

Copied as plain text, with straight quotes and plain dashes.

Matching data sheet

Task-analysis checklist. Marks each step in each session.

The CSV opens in Excel or Google Sheets, with formulas. Sheets print blank; no student data is stored.