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Open lunch containers and food packages

PK, K-2, 3-5, 6-8Task-analysis stepsTemplateReview and individualize before use. How templates are made
When to use this goal

For students who regularly ask an adult or peer to open milk cartons, snack bags, yogurt lids, or water bottles, which delays eating and reduces independence. The specific items the student eats, found by observing lunch and snack, decide which steps belong on the list.

Baseline
Observe three lunches and note each item the student could not open, what kind of help was given, and how long the student waited. Edit the step list to match what this student actually brings or buys. Try the hardest items in OT first to tell weak pinch strength from not knowing where to grip.
Tips
Ask families to send the same type of containers during the data weeks, or practice with school-bought items so the steps stay consistent. A cafeteria aide can collect the data; give them a card with the step list.
Limits
Package designs change constantly, so the goal measures general strategies (find the notch, pinch and peel) more than any one package. Students with significant hand weakness may need adapted packaging as an accommodation instead of a skill goal.

Original IEP Atlas template based on general measurement principles; not copied from any goal bank. ID mt-fm-009.

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Student

How the goal refers to the student

Skill

What the student will do

Something an adult can see, count or time.

Condition

When or under what conditions

Support

Support allowed

Criterion

Number of routine steps performed independently.

Sample numbers. Replace them with the student's data.

Task-analysis steps

Write each step so an observer can mark it done or not done.

Criterion wording

Data collection

A routine is broken into ordered steps; each step is recorded as independent, supported, or not completed.

How often data are collected
Mastery rule

How many measurements must meet the criterion.

Timeframe

Timeframe

Goal

By the annual IEP review date, during lunch in the cafeteria with the student's typical lunch items, the student will complete the steps of opening each container and package, performing at least 5 of 6 steps independently, on 4 of 5 consecutive lunch periods, as measured by a task-analysis checklist collected daily at lunch for one week each month.

Baseline: 2 of 6 steps independently.

  • Condition
  • Observable behavior
  • Criterion
  • Measurement method

ObjectivesCopy by fieldData sheet

Measurability check11 of 11 met
  • Met: Observable behavior. Stated as an action.

  • Met: Condition. Stated.

  • Met: Unit fits the behavior. Task-analysis steps fits this behavior.

  • Met: Explicit criterion. Number and unit stated.

  • Met: Mastery rule and schedule. Both stated.

  • Met: Method produces the metric. Task-analysis checklist gives task-analysis steps data.

  • Met: Review timeframe. Stated.

  • Met: Baseline and target compatible. Same unit, change in the right direction.

  • Met: Aligned with area of need. Still about Fine Motor Skills.

  • Met: Level of support. Defined.

  • Met: Blanks filled in. Nothing left to fill in.

Checks structure and wording only. Whether the goal fits the student is the team's call.

Short-term objectives (optional)

When are objectives required?

Required for students on alternate assessments (34 CFR §300.320(a)(2)(ii)); some states require them for everyone.

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Paste into your IEP system

Most district systems have a separate box for each part of a goal. Copy them one at a time, or all at once as labeled text.

Area of need
Motor & Sensory Skills (OT, PT & Adapted PE) - Fine Motor Skills
Baseline
2 of 6 steps independently.
Annual goal351 characters
By the annual IEP review date, during lunch in the cafeteria with the student's typical lunch items, the student will complete the steps of opening each container and package, performing at least 5 of 6 steps independently, on 4 of 5 consecutive lunch periods, as measured by a task-analysis checklist collected daily at lunch for one week each month.
Timeframe
By the annual IEP review date
Condition
During lunch in the cafeteria with the student's typical lunch items
Behavior
The student will complete the steps of opening each container and package
Criteria
Performing at least 5 of 6 steps independently, on 4 of 5 consecutive lunch periods
Evaluation method
A task-analysis checklist
Schedule
Daily at lunch for one week each month

Copied as plain text, with straight quotes and plain dashes.

Matching data sheet

Task-analysis checklist. Marks each step in each session.

The CSV opens in Excel or Google Sheets, with formulas. Sheets print blank; no student data is stored.